Introduction to Agronomy

€95,99
2 in stock

Craig C. Sheaffer

608 psl.

2011 m.

Kietas viršelis

Barcode: 9781111312336

Suitable for students interested in what are arguably the most profoundly important issues - from the basics of safe and sustainable food and fiber production to big picture topics such as energy, ecology, and environmental quality.

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