Beginner's Guide to Dehydrating Food, 2nd Edition

€22,00
2 in stock

Teresa Marrone

320 psl.

2018 m.

Minkštas viršelis

Barcode: 9781635860245

Drying fruit, vegetables, and beans and creating fruit leather, meat jerky, and herb blends at home is easy, safe, and satisfying. Photographic step-by-step instructions offer detailed guidelines on drying and enjoying dozens of popular foods. ?

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