Samarkand: Recipes and Stories From Central Asia and the Caucasus
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Over hundreds of years, various ethnic groups have passed through Samarkand, sharing and influencing each other's cuisine and leaving their culinary stamp. This book is a love letter to Central Asia and the Caucasus, containing personal travel essays and recipes little known in the West that have been expertly adapted for the home cook.
Samarkand: Recipes and Stories From Central Asia and the Caucasus